Tofu cooked in a creamy vegetable sauce (blended onions, garlic, zucchini, carrots, tomatoes, roasted red and yellow bell peppers, and cashews) seasoned with a blend of traditional Indian spices.  You will never notice the butter is missing!
 
An individual serving serves 1-2 people.
Vegan and Gluten Free
Allergen Information: Contains soy and tree nuts